
Grade to the destination
A Gulf buyer and a European distributor want different nuts. We grade to each market's bag format and weight band.
Consistency comes from checking — at the farm gate, at the grading table and at the container door. Here is how we do it, and the credentials we hold today.


Our approach
Simple rules, applied the same way every day.

A Gulf buyer and a European distributor want different nuts. We grade to each market's bag format and weight band.

Maturity, weight and colour for fresh nuts; moisture and free fatty acid for copra; EC and pH for cocopeat.

At the farm gate, produce is weighed electronically and valued on its quality — so better quality is rewarded where it starts.
Certifications & registrations
Held credentials and planned ones are kept apart. Nothing is claimed until the certificate is in hand.
Records & documentation
Documentation we hold today, and the traceability we're building.
Per product: size bands, bag formats and loads for fresh coconut; moisture and FFA for copra; EC, pH and block size for cocopeat.
On requestCopies of the certifications and registrations listed above, shared with buyers on request.
In developmentPurchases are weighed and recorded today. Batch coding and QR traceability from farm to container are being built.
Need the paperwork?